Recipe Info |
 |
Preparation Time |
Cooking Time |
Servings |
10 Minutes |
10 Minutes |
As Desired |
Gulab ka sharbat is also called rose sharbat. This is fresh rose cordial and mostly served in Ramadan and hot summer days. When you serve a tall glass in Iftar then it will really cool you off. Try this healthy Ramadan recipe for Iftar by Shireen Anwer.
|
By:
Chef Shireen Anwer In Masala Mornings On Masala TV Channel |
|
Ingredients
|
|
|
Directions |
|
- Add sugar and water in a pan and cook it for 10 minutes or until the sugar is saturated and becomes thick.
- Now take it out and add arq-e-gulab and red food color. Mix well.
- Then let it cool and fill it into sterilized bottle.
|
Gulab Ka Sharbat گلاب کا شربت In Urdu |
|
 |
Gulab Ka Sharbat گلاب کا شربت
Rose cordial is known as gulab ka sharbat in urdu. This is Ramadan special thirst quenching drink. Learn how to make this Ramadan recipe for iftar by ...
By: Chef Shireen Anwer In Masala Mornings On Masala TV
|
|
Comments |
|
|
|
|